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About the Class

Learn how to handle a chef's knives in the kitchen. Safe and secure cutting techniques. Fundamentals STEP BY STEP explained in video lessons. Video lessons about knife skills are introduced by Thomas Paul culinary instructor and culinary art consultant in the Philippines. 

Knife skills are more complicated, as shown on YouTube. Learn it the right way and bring your skills to perfection.
In this course, I like to pay forward my more than 40 Years of kitchen experience to people who may not effort an expensive culinary education. Many have to support their families but still, want to learn.

The learned skills can help to find a job easier in the hotel and restaurant industry. It's all about skills and attitude.

Join me now, and you will get a better understanding of culinary art.

Class Requirements

  1. Cutting Board
  2. Knife Set and Peeler
  3. Carrots, Celery, Onions, Potatoes, Garlic and Leaves like Basil
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What's included in the class?

 13 video lessons
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